About - Mokkoji Shabu Shabu
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- Alcohol
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This was my first time checking out this restaurant and it was a great time. You get a personal hot pot with broth, the option to add drops of ghost pepper essence in the sauce and broth, with delicious meats and veggies. I love that they bring you extra rice bowls and veggies (when requested) for no extra charge. I was also blown away by the way their tabletop stoves work through the wood surface. I'm aware that it's induction heat but I'd never seen anything like it before. Hope to be back soon!
We discovered this place when we were checking out riverside mall. This one was a great hidden gem, as there is not many shabu shabu places in the area. The inside is very small as are the tables so forewarned. They sat us very quickly, and it was quite busy. They offer a selection of broths to choose from and meats and veggies to follow. The range of broths is pretty good, and they also offer veggie broth as well. When they brought out our broth, we control the burners and heat temperature. Be careful as you can nudge it, it’s very sensitive. The table was packed which made it a little difficult to manage. Everything cooked well and they had a few sauces for dipping, and the noodles they offer were pretty good. Overall it was very good however the service is slow and it’s difficult to get their attention. Also it can be very noisy as everything is very compact. However the price wasn’t bad at all. Check it out.
Mokkoji Shabu Shabu is a standout hot pot experience that combines fresh ingredients, a warm atmosphere, and unique touches that elevate the meal. From the moment you walk in, the modern and stylish interior sets the tone for an enjoyable dining experience. One of my personal favorites is their garlic shrimp—perfectly seasoned and cooked to enhance the flavor of the broth. The high-quality meat and fresh vegetables also contribute to a wholesome and satisfying meal. A unique highlight at Mokkoji is their signature chili sauce, served in a dropper bottle. This thoughtful detail allows diners to precisely control the spice level of their broth. Just two drops of this fiery sauce are enough to transform the flavor, adding an intense heat that’s both delicious and exhilarating. Even as a spice enthusiast, I find myself marveling at how much flavor and heat this little addition can bring. Whether it’s the high-quality ingredients, the flavorful garlic shrimp, or the personalized touch of their chili sauce, Mokkoji Shabu Shabu delivers a memorable dining experience. If you’re a fan of hot pot, this is a place you don’t want to miss. Just be careful with the chili sauce—a little goes a long way!